Datu Puti White Vinegar 1l
Datu Puti White Vinegar 1l – Sharp, Tangy Filipino Classic
Bring the bold, bright acidity of the Philippines' most beloved vinegar to your kitchen with Datu Puti White Vinegar. Crafted from premium fermented sugarcane cane vinegar, this iconic condiment delivers a clean, sharp tang that is the cornerstone of classic Filipino cooking. It is indispensable for preparing dishes such as adobo, paksiw, and kinilaw, where its piercing acidity tenderises meats and balances rich, savoury flavours. Beyond traditional recipes, it shines as a dipping sauce base (sawsawan) paired with soy sauce, garlic, or chilli, and works beautifully in marinades, pickling, and salad dressings. The generous 1-litre bottle ensures you always have plenty to hand for everyday cooking.
Clean, Bright & Authentically Filipino
- Classic Filipino white cane vinegar with a sharp, clean tang
- Made from premium fermented sugarcane for a pure, distinctive sourness
- Essential for adobo, paksiw, kinilaw, marinades, and dipping sauces
- Versatile in pickling, salad dressings, and everyday cooking
- Generous 1-litre bottle — ideal for regular use at home
Why Choose Datu Puti
Datu Puti is the number one vinegar brand in the Philippines, trusted by generations of home cooks and chefs for its consistent, reliable quality and signature sharp acidity. Its cane vinegar base delivers an authentic flavour that simply cannot be replicated by ordinary white vinegar, making it the go-to choice for anyone seeking true Filipino taste at home.
Product Details:
Country of Origin
Philippines
Ingredients
Cane Vinegar, Clouding Agent (Coconut Oil Emulsion), and Caramel Colour