Chung Jung One Gochujang Paste 500g
Chung Jung One Gochujang Paste 500g – Korea's Most Beloved Fiery Staple
Unlock the bold, complex soul of Korean cooking with this iconic fermented red chilli paste. Gochujang is one of the major traditional fermented condiments in Korean cuisine, and its sweet, savoury, and spicy flavours come from brown rice, fermented soybeans, and red pepper powder. Deeply umami and richly coloured, it delivers a warming heat that builds beautifully rather than overwhelms. Produced in Sunchang, Korea, where clean water and a moderate climate create the ideal conditions for high-quality gochujang. Use it as a condiment, meat marinade, or add it to soups and stir-fries for a spicy kick. The generous 500g tub keeps you stocked for weeks of adventurous cooking.
Sweet, Smoky, Spicy Korean Perfection
- Authentic Korean fermented red chilli paste with deep, complex flavour
- Perfectly balanced sweet, savoury, and spicy taste profile
- Ideal for marinades, dipping sauces, stews, stir-fries, and bibimbap
- Made with brown rice, red pepper powder, and soybeans
- Generous 500g tub — great value for regular Korean cooking
Why Choose Chung Jung One
Chung Jung One is one of Korea's largest and most trusted food producers, crafting gochujang in the legendary Sunchang region — long regarded as the spiritual home of Korean fermented pastes. Their recipe stays true to traditional methods, using quality ingredients to deliver a consistent depth of flavour and rich, vivid heat that home cooks and professional chefs alike rely on. It's the go-to brand for anyone serious about authentic Korean cuisine.
Product Details:
Country of Origin
South Korea
Ingredients
Tapioca Syrup, Water, Brown Rice, Red Pepper Powder 12%, Salt, Alcohol (To Preserve Freshness), SOYBEAN, Garlic, Onion